Have a Taste of Fall and Winter
Our New Gourmet Fall Menu Is Loaded with Warm and Comforting Foods Just in time for the Holidays!
Available September to December
($65) per Guest
Your Gourmet Winter Package Includes:
(4) Unlimited Butlered Hors d'oeuvres
(1) Farm Fresh Salad
(1) Savory Vegetable
(1) Delicious Potato
(1) Our Own Sauce Fresh Pasta
(2) Mouthwatering Entrees
Plus Dinnerware and Flatware
Serving Staff
White Napkins
Buffet Set up
All that is included in our other packages
Want a Sit Down Dinner?
We can do that too!
Unlimited Hors D 'oeuvres:
Sweet n spicy Maple Siracha Cauliflower
Pig Shots
50/50 Bacon Sliders
Butternut Squash and Cranberry and Goat Cheese Crostini
Boursin Stuffed Mushrooms
Parmesan Bread Bites
Whipped Ricotta with Cranberry and Pita Bread
Whipped Pumpkin Feta with Honey and Thyme Crostini
Thanksgiving Deviled Eggs
Swedish Meatballs
Baked Apples and Bacon Shots
Grilled Cheese and Spicy Pumpkin Soup Shooter with Crouton
Sticky Ginger Sesame Chicken Meatballs
Dijon Mustard Gravy Meatballs
Apple Butter Meatballs with Bourbon
Fall Wedding Candy (AKA CRACK)
Cranberry Cream Cheese Spread and Ritz Crackers
Pumpkin Beer Cheese and Pretzels
Bacon Wrapped Dates
Apple Pie Dip
Jalapeno Popper Stuffed Mushrooms
Cranberry Wine Meatballs
Sausage Stuffing Bites with Cranberry Dipping Sauce
Pumpkin Hummus with Pita Breads
Apple Cider Cheese and Apple Slices
Sausage Stuffing Cream Cheese Bites
Apple Cider Sangria Shots
Pumpkin and Rosemary Pastry Bites
Pork and Apple Sausage Rolls
Spinach Puffs
Whipped Feta Crostini and Hot Honey, Crushed Pecans
Caramel Apple Dip with Green Apple Slices
Pigs in a Blanket
Shrimp Cocktail
Beef Bites on Crostini
Farm Fresh Salads
Apple Cranberry Walnut Salad
Autumn Caesar Salad with Squash Croutons
Cider Braised Apple Bacon and Walnut Salad
Fall Harvest Salad with Roasted Pears
Our Own Fresh Pasta:
Pumpkin Mac n Cheese
Butternut Squash Lasagna Roll ups
Caramelized Onion, Apple and Sausage Penne
Stuffed Shells with Pumpkin Cream Sauce
Penne With Creamy Pumpkin Sauce
Delicious Potato:
Mini Roasted Potatoes
Mashed Potatoes
Savory Vegetables:
Cider Braised Apples with Bacon and Garlic
Pumpkin Risotto with Bacon and Parmesan
Baked Creamy Corn Casserole
Pumpkin Gnocchi and Cauliflower with Nutty Brown Butter Sauce
Roasted Carrots with Candied Pecans and Goat Cheese
Roasted Brussels with Dijon Mustard Sauce
Mouthwatering Entrees
Ham:
Bourbon Mustard Glazed Ham
Honey Baked Ham
Turkey:
Roasted Turkey Breast with Garlic Herb Butter
Citrus Herb Turkey Breast
Beef:
French Dip Tenderloin
Garlic Herb Pot Roast
Company Pot Roast
Balsamic Glazed Pot Roast
Beef Bourguignon
Dark and Stormy Pot Roast
Pork:
Honey and Pear Bourbon Sliced Pork Tenderloin
Apple Cider Braised Pork Chops
Bangers and Mashed Potatoes
Brats and Roasted Seasonal Vegetables
Chicken:
Harvest Cider Roasted Chicken Tenders
Thin Chicken breasts in Bacon and Mustard Sauce
Chicken and Pumpkin Dumplings
Thai Chicken Pumpkin Curry
Hard Cider Chicken
Chicken Pinot Noir with Wild Mushrooms and Fresh Basil
Cranberry and Rosemary Rustic Chicken
Cranberry Orange Chicken Breasts
Apple Butter Roasted Chicken Thighs
Fish:
Pan Crusted Salmon with Bacon Fat Maple Glaze
Add-on a Six Foot Charcuterie Table Filled with Veggies and Fruit. Dips and Hummus. Crackers and Breads. Cheeses and Meats.
$650.00
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