Better Than Sex Brisket

Caesar Deviled Eggs 

Bacon Wrapped Pierogie 

Grilled Thin Chicken Breast with Lemon Feta sauce

Every Couple Receives A Plate of Their Appetizers At Their Table 

Lobster Pretzel Sliders

Tennessee Hot Chicken and Waffles

Pretzels and Beer Cheese

Carolina Pulled Pork Sliders

Seven Layer Taco Cups with Pita Breads

Buffalo Chicken Flatbread 

Beef and Horseradish Garlic Aioli

Meatball Parm Sliders

Lobster Pretzel Roll Sliders

Tenderloin and Horseradish Crostini 

Just Plain Ham

Marry Me Chicken 

Tequila Lime Drunkin Shrimp Appetizer 

Sliced Roast Beef in Aus jus

Hand Cut Farm Fresh French Fry Ranch  Wedges

LGBTQ Sponser

Mini Vampire Beef Tacos and Bloody Mary Shots

Our 50/50 Burger Slider is Organic Beef and Bacon.

Fresh Brioche Rolls, Farm Fresh Onions and a Garlic Steak Sauce Aioli. Fresh Cut Amish Kettle Potato Chips.

Our Own Penne Vodka on its way to a tasting

50/50 Burger Slider

Farm Fesh Picked Strawberries and Organic Cheddar Cheese Sticks

Organic Tennessee Hot Chicjen Slider w/ Fresh Cole Slaw, Homemade Pickles and Farm Fresh Ice Berg Lettuce on. Brioche Slider Roll

Our Pasta is Fresh and Vodka Sauce is Hand Crushed Farm Fresh Tomatoes, Organic Milk, Fresh Grated Organic Asiago, Farm Garlic and Onions, Premium Vodka and Fresh Herbs.

Home Made Penne Vodka Sauce. Fresh Shredded Asiago Cheese.

Whether your Special Day is Traditional, Modern or Unique, We know your day is one of a kind. 

From Boutique "I Do's" to an Extravagant Celebration, Our Event Consultants are there to assist with Curating your special day. From Custom Menus, To attentive service. Your day will be flawless and memorable. We Believe it's all in the details and we are there to ensure your day runs seamlessly.

We use Locally Sourced and Farm to Table ingredients whenever possible. Locally Raised Organic Eggs, Butter, Chicken, Pork and Beef Products when available. Farm Fresh Produce and Local Bakery products. We try and support local farms, vegetables markets and bakeries. To give you the freshest ingredients possible. Along with the best quality of items.

We Specialize and offer Vegetarian, Vegan , Gluten Free and Dietary Restricted Diets in our All our Packages.

Chef Tammy has Worked for Years in the food industry and has extensive knowledge in Meal Planning and Restrictions in diet.

All her menus are built around what you and your guests need. Chef will customize a meal for all your guests. No matter the restriction or Dietary Choice your guest needs.

Contact Chef Tammy today and as little as 20 minutes she will be able to answer all your questions  and schedule a tasting for you to taste all her Farm to Table menu items.

We look forward to hearing from you and sharing all we have to offer you and your guests at the biggest day of your life!

Cheers!

 

 

All Our Wedding Packages include the following:

Sit Down Consultation with our Chef to ensure your menu is what you Envisioned.

Choice Menu Option

Crusty Home  Baked Dinner Rolls and Butter 

Dinner Water Service

Choice Served Appetizers

Served Dinner Line Buffet 

Impeccable Serving Staff

Three Stages of Bussing

Stainless Steel Chaffers and Sterno

Set up and Clean up of Buffet Area

Buffet Tables and Buffet Tablecloths

Setting Guest Tables Dinner with China and Flatware and Napkin
Cloth Napkins 

China

Flatware

Water glass

Water Pitchers

 

 

Add-ons:

Buffet Coffee Service 

 

Seated Table Plated Salad 

 

Tastings:

Couple's Tasting $65

6% State Sales Tax Added

$35 Each Guest (Up To 4 Guests) (6% State Tax Added)

All fees are Non Refundable and Paid in Advance

 

Choice from Our Buffet Menu:

Three Appetizers

One Salad

One Side

Mashed, Ranch Potato Wedges or Mini Roasted Potatoes 

Three Entrees

(Extra Menu Items $10 Each)

 

Package Options:

6% State Tax and 20% Gratuity Added To All Packages

 

Prices and Menu are Subject to Change

 

Buffet Line Service Dinner Options- All Options Included Fresh Dinner Rolls and Butter with an option to have them served at the Guests Tables.

 

Choose your package:

1. Silver Served Buffet Package:

Five Choice Passed Appetizers, Traditional Garden Salad, Choice One Side, Choice Two Entrees, Pasta - Penne Vodka, Choice Potato, Rolls and Butter.

 

2. Gold Served Dinner Buffet package:

Six Passed Choice Appetizers, Choice Salad, Choice Two Side, Choice Three Entrees, Choice Potato, Penne Vodka Pasta, Dinner Rolls and Butter.

 

3. Platinum Served Buffet Package: (This Package is our Monthly Special)

Five Passed Choice Appetizers. Choice Seated Salad (Served at the Guests Table), Choice Two Sides, Choice Three Entrees, Choice Potato, Penne Vodka, Dinner Rolls and Butter (Served at the Guests Table) 

 

4. Bronze Three Course Elegant Dinner Package: Buffet or Plated

Choice Three Passed Appetizers

Choice:

Garlic Butter Shrimp Prime Rib (Buffet)

Beef Tenderloin and Shrimp Scampi 

Included:

Caesar or Traditional Garden Salad (Served at the Guests Table)

Roasted Potato

Seasonal Vegetables

Served at the Guests Table Rolls and Butter

 

or

 

5. Three Course Carving Station Buffet 

Choice: (2)

Sage Mustard Pork Tenderloin

Maple Bourbon Sliced Ham

Vegetarian Option:

Caprese Stuffed Portabella Stuffed Mushrooms 

 

Each Carving Station Includes-

Garden Salad (Served at the Guests Table)

Mini Roasted Potato

Seasonal Vegetables

Dinner Rolls and Butter (Served at the Guests Table)

 

6. Our Own 

Includes Four Stations

Cheese Steak and Fries

 

Smash Burgers and Tots

 

Creamy Mac n Cheese w/ add ins

 

Our Own Mashed Potato w/ Toppings

 

Penne and Corkscrew Pasta w/ Vodka and Alfredo sauce

Salad at the guest Tables

 

7. Seasonal Spectacular Fall Harvest Menu

Served September Thru December

Five Appetizers, One Salad, One Starch, One Pasta, One Side, Two Entrees

 

Seasonal Menu Choices

Appetizers:

Baked French Onion Meatballs w/ House made croutons

Honey Ricotta Peach Crostini

French Onion Bruschetta

Pumpkin Whipped Feta with Bread Toasts

Thanksgiving Deviled Eggs

Swedish Meatballs

Spicy Pumpkin Soup Shooters

Tom Kha Gai Soup Shooters

Meatballs in Dijon Mustard Sauce

Apple Butter Meatballs

Maple Caramel Crack 

Cranberry Cream Cheese Spread and Crackers

Pumpkin Beer Cheese and Pretzels

Bacon Wrapped Dates

Apple Pie Dip

Sausage Stuffing Cites w/ Cranberry Dipping Sauce

Pumpkin Hummus and Crackers

Apple Cider Cheese Fondue and Bread Squares

Sausage Stuffing Cream Cheese Bites

Apple Cider Sangria Shots

Pumpkin and Rosemary Puff pastry Bites

Pork and Apple Sausage Rolls

Spinach Artichoke Puffs

Cream Cheese Caramel Apple Dip

Mini Wrapped Hot Dogs w/ Dijon Mustard Sauce

Turkey and Cranberry Grilled Cheese Bites

 

Salads:

Fall Harvest Salad

Apple Cranberry Walnut Salad

Autumn Caesar w/ Squash Croutons

 

Pasta:

Creamy Pumpkin Rigatoni

Butternut Squash and Gnocchi With Sausage and Thyme

Stuffed Shells with Pumpkin Cream Sauce

Pumpkin Mac n Cheese

 

Sides:

Roasted Brussels w/ Dijon Aioli

Roasted Carrots w/ Candied Pecans and Goat Cheese

Roasted Winter Root Vegetables

Creamy Corn Casserole

 

Starch:

Mashed Potato

Pumpkin Risotto w/ Bacon and Parmesan Cheese

 

 

Entrees:

Bourbon Glazed Ham

Honey Baked Ham

Roasted Turkey Breast w/ Garlic Herbed Butter

Citrus Herb Turkey Breast

Rosemary and Garlic Roast Beef

Dark and Stormy Pot Roast

Apple Butter Roasted Chicken

Harvest Cider Roasted Chicken

Chicken and Pumpkin Dumplings

Thai Curry Pumpkin Chicken

Creamy Hard Cider Chicken

Cranberry Rosemary Chicken

Cranberry Orange Pork Tenderloin

Apple Cider Braised Pork Roast

Honey Pork Tenderloin With Pears and Bourbon

Bangers w/ Stout Onion Gravy

 

 

 

Silver, Gold and Platinum Buffet Package Menu:

Items marked with an X are Most Popular

 

Appetizers

Total Portioned 4-6 Appetizers per Guest

Shrimp:

X Spicy Drunken Shrimp

X Shrimp Skewers w/ Mango Salsa

Shrimp Cocktail Mini Cups

 

Lobster:

Lobster Stuffed Portabella Mushrooms

X Mini Bite Size Lobster Sliders or Mini Pretzel Bites

 

Crab:

Crab Imperial Mini Cups

Crab Stuffed Mushrooms

Addictive Crab Dip and Bread Toasts

 

Chicken:

Buttermilk Chicken Biscuits w/ Pimento Cheese

Tennessee Hot Chicken and Waffles

Chicken Cordon Blue Bites

Asian Sticky Boneless Wings

X Mini Chicken Fajitas

X Mini General Tso's Bites

x Chicken Caesar Flatbread 

X Buffalo Chicken Flatbread

Cajun Chicken Sliders w/ Cole Slaw and Pickle

Alfredo Boneless Wings

Beef:

X French Onion and Mozzarella Meatballs w/ House made Croutons 

Vampire Mini Tacos

Filet Mignon Bites w/ Garlic Aioli

X Beef and Horseradish Crostini Bites

X Philly Cheese Steak Flatbread 

X Fire Ball Whiskey Meatballs

X Mini Meatball Parmesan Sliders

X  Popper Meatballs

X 50/50 Beef and Bacon Sliders
Frizzle Onions, Siracha Aioli, Bacon Jam, Cheddar Cheese, Pickles on a Brioche  Slider Bun.

 

Pork:

Pimento Cheese Biscuit and Ham Sweet Pickles and Onion bites

White Wine Sausage Bites w/ Dijon Mustard

X Wedding Ribbon Candy- Sweet Glazed Bacon Strips

Sausage Stuffed Mushrooms

Orange Fig Bacon Jam Shredded Pork Sliders

 

Other:

Beer Cheese Shooter w/Mini Pretzels

Mini Cheese Quesadillas w/Salsa

Mini 7 Layer Dip Cups w/ Pita Triangles

Everything Garlic Humus Shots w/ Crostini

Mini Caprese Cups

Mini Non Alcoholic Bloody Mary's w/ Vampire Taco

Cheddar Mac n Cheese cups w/ Hot Honey Chicken Bite 

Spinach Mushroom Quesadillas 

Roasted Cauliflower Chipotle Mini Flat Breads

Bacon Spinach Dip and Stacy's Pita Crackers

Vodka Sauce Garlic Knots

Buffalo Garlic Knots

Bourbon Glazed Brussels

Fried Pierogi and Shrimp with Boom Boom Sauce

 

Carnival Fried Appetizers Upcharge $3 per Guest

Mozzarella Sticks

Mac n Cheese Bites 

Jalapeno Poppers

Rattle Snake Bites

Fried Pickles

Hand Cut French Fries and Ketchup Cups

Onion Rings

 

 

Deviled Eggs:

Caesar Salad Deviled Eggs

Chic Fil  Deviled Eggs

Buffalo Blue Deviled Eggs

Everything Seasoning Deviled Eggs

 

Sides: (Can be prepared with Butter or Vegetable Oil)

Vegetables are Portion calculated at 1/2 Cup per Guest

Corn-

Buttered Corn (Sweet Salted Butter and Yellow Corn)

 

Green Beans:

Lemon Zest Butter French Green Beans 

Garlic Butter French String Green Beans (Garlic, Sweet Cream Butter and Olive Oil )

Southern Cut Frozen Green Beans (Bacon Bits, Diced Red Onion, Cajun Seasoning)

 

Brussels:

Bourbon Glazed Shredded Brussels

 

Carrots:

Brown Butter Carrots (Sweet Butter Browned and Carrots Slices)

Spicy Maple Roasted Glazed Tri Color Carrots

Kickin Bourbon Glazed Mini Carrots

 

Seafood

3-4 Shrimp per Guest

XL Shrimp:

Grilled Margarita Shrimp w/ Lime and Butter

New Orleans -Style BBQ Shrimp cooked in a buttery spice infused sauce

Shrimp Oreganata (Garlic Bread Crumb Topped Xl Shrimp)

 

Salmon:

3-4 ounces per Guest

Baked Citrus Dill Salmon Bites (Citrus and Dill )

Baked Orange Salmon Bites (Orange glaze) Delicious!

Baked Hot Honey Glazed Salmon Bites

 

Pork:

4-6 Ounces per Guest

Sliced Roasted Pork Tenderloin in White Wine Sauce.

Southern Pulled Pork (Sweet Heat and Vinegar Kick)w/ Slider Rolls

Pecan Crusted Thin Boneless Pork Chops w/ Whiskey Cream Sauce

Fall Off The Bone and Lip Smack'in BBQ Pork Ribs in a Kickin Bourbon BBQ Sauce

 

Beef:

4-6 Ounces per Guest

Charred Tri Pepper Crusted Sliced Flank Steak 

Charred Garlic Butter Brazilian Flank Steak Bites

Broiled Flank Steak Bites and Chimichurri Sauce 

Broiled Jerk Flank Steak Bites and Grilled Shrimp and Tri Color Pepper Strips

 

Sliced Better Than Sex Brisket  (Smoked and Slow Cooked)

 

Beef Oscar Bites (Beef Bites in a Crab Creamy Sauce)

Classic Steak Diane Bites

 

Sliced Rosemary and Garlic Roast Beef

Sliced Roast Beef with Garlic Cream Sauce

 

Sliced Eye Round Beef w/Horseradish Cream Sauce

 

The Best Grilled Cajun Butter London Broil

 

Surf and Turf Skewers w/ Chimichurri sauce

(Shrimp and Charred Flank Steak Beef Bites, Cherry Tomato Bruschetta with Chimichurri Sauce)

 

Chicken:

(1 Cutlet per Guest)

Lemon Feta Grilled Chicken Thin Cutlets

(Charred Thinly Sliced Chicken Cutlets)

 

(One portion per Guest)

Teriyaki Glazed Baked Chicken Breasts

Balsamic Herb Marinaded Chicken Breasts

(One portion per Guest)

 

Baked Mango Sliced Chicken Breasts

(Charred Thinly Sliced Chicken Cutlets)

(One portion per Guest)

 

Kickin Bourbon Bbq Chicken Breasts and Boneless Thighs

(one portion per guest)

 

Marry Me Chicken/ Creamy Pesto Sun Dried Tomato Sauce

(2 Portions per Guest Chicken Tenders)

 

Fire Ball Glazed Boneless Chicken Thighs (Fire ball BBQ Sauce)

(1 portion per Guest)

 

Whiskey Peach Shredded Smoked Chicken (Smoked Chicken Breast With a Sweet Peach BBQ Sauce) (4 ounces per guest) Slider Rolls included

 

Salads:

(Salads are Portioned at 1 Cup per Guest)

Caesar (Classic Romaine, Parmesan Cheese, Black Pepper and Croutons. Creamy Caesar Dressing)

 

Traditional House (Romaine, Red Onion, Grated Parmesan, Roma Tomatoes, Black Olives.  Italian Dressing)

 

Apple Walnut Spinach w Apple Cider and Oil Dressing 

 

Beet and Goat Cheese (Romaine, Red Sliced Beets, Goat Cheese Crumbles, Oil And Red Wine Vinegar Dressing

 

Vegan House (Spinach, Chick Peas, Red Onion. Olive Oil and Red Wine Vinegar Dressing)

 

 

Potato:

(1/2 Cup per Guest)

Buttery Mashed (Parsley and Sweet Salted Butter)

 

Mini Roasted w/Oil, Butter and Garlic. Salt and Pepper and Rosemary seasoning

(Portioned at 3-4 per Guest)

 

Potato Wedges with Garlic and Ranch Seasoning

(Portioned at 2-4 per Guest)